WOOD-GRILLED CHICKEN & POBLANO PESTO
Topped with Poblano Chile Pesto, diced fire-roasted red pepper, diced grilled chicken and Mexican Cotija Cheese. Large 13.50 | Medium 10.95
GRILLED CHICKEN, CORN & BLACK BEAN SALSA with PEPIAN ROJO
Spicy Red Chile Pepian (Red Chile Pesto), diced grilled chicken, Roasted Corn & Black Bean Salsa, toasted Pepitas (pumpkin seeds) and Mexican Queso Fresca & Cotija Cheese. Large 13.75 | Medium 11.25
GRILLED SKIRT STEAK, CARAMELIZED ONION & RED PEPPERS
Tender strips of marinated and grilled skirt steak topped with caramelized onions, strips of fire-roasted red peppers, Ancho Chile BBQ sauce and Mexican Queso Fresca Cheese. Large 13.75 | Medium 11.25
GRILLED SHRIMP with PINEAPPLE PICO de GALLO
Jumbo shrimp are grilled and sliced to top this Poblano Pesto, Pineapple Pico de Gallo and Queso Fresca pizza. Sweet & spicy. Large 13.95 | Medium 11.50
VEGETARIAN
Topped with Poblano Chile Pesto, caramelized sweet red onions, Roasted Corn & Black Bean Salsa, fire-roasted red peppers & poblano chiles, sauteed mushrooms, Queso Fresca and Queso Cotija cheese, toasted pepitas (pumkin seeds) and fresh cilantro. Large 13.95 | Medium 11.50
CHILI WILLI’S MEXICAN CANTINA • 1315 4TH AVENUE, HUNTINGTON, WV 25701 • P: 304.529.4857 • F: 304.529.4863
